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Emily Alvis BSc (Hons) MBIAC
Farm Business Consultant
Wiltshire

Emily is a Farm Business Consultant within the Douglas Green Consulting team at Westcotts. She joined in 2017 after completing her degree in Agriculture at the Royal Agricultural University in Cirencester and has since become a highly regarded and innovative consultant.

With hands-on experience across dairy, beef and sheep enterprises, Emily specialises in ruminant nutrition and grassland management. She holds a postgraduate certificate in Ruminant Nutrition, is a member of the Feed Advisers Register, and an Accredited Member of the British Institute of Agricultural Consultants.

Outside of work, Emily enjoys caring for and showing her pedigree Hampshire Down sheep, achieving numerous awards at county and national level.

Find out more about Douglas Green Consulting Ltd here.

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